Ireland
- Local Products -
Food - Bakery
Soda
Bread, Brown Bread and Irish Scones are some of the most popular
products made in traditional Irish bakeries.
Bread
Soda Bread
Bread made using baking soda instead of yeast. Traditionally made
in the rural parts of Ireland, it was born of necessity but it quickly
became one of the most typical and loved Irish baked goods.
Brown Bread
The most typical Irish bread made from wholemeal flour, rolled
oats and buttermilk.
Potato Bread
Bread made from mashed potatoes and served with a hearty Irish stew.
Cakes
and Cookies
Irish
Raisin Scones
An Irish version of the fluffy Scottish scones but enriched with
raisins.
Barm Brack - Irish Tea Bread
Traditional cake made from fruit soaked in strong brewed Irish tea.
Irish Pancakes
Traditionally served on Shrove Tuesday. Rolled and stuffed with
a meat filling they were the last hearty meal before Lent.
Guinness Porter Cake
Cake made with Guinness, Murphy's or Porter's beer.
Useful
Sites
ScottishBaking.Com
